Ness on Everything but the Kitchen… Lauren on SeaWeird Salad — an ingr… Howard on Out of Almond Milk? Lauren on Out of Almond Milk? Lauren on Out of Almond Milk?
If I ran a restaurant, the menu would be so exciting (for me). Each item would list the ingredients that comprise the thing. Perhaps I would name them, but you would find dishes like this: Almonds, cashews, sunflower seeds, and … Continue reading
Spinach, goat cheese, and hemp hearts. Why not, right? Should I add brown rice? Toasted sesame oil? Four cheese pasta sauce? Last night Tammy made steamed kale, chick peas, and a sauce of fresh lemon juice, crushed garlic and olive … Continue reading